What Gas Stoves Can Do, Electric Stoves Can

We have to admit that there have been novel improvements since man discovered the use of fire thousands of years ago. Indeed, the discovery of fire and heating greatly changed how humans lived until today. Making fire resulted to discovery of cooking, and soon gave rise to industries and pollution as a consequence – not to mention the gradual depletion of natural fuels such as coal, gas, petroleum, etc.

The discovery of the stove in the 1820’s was a very important breakthrough in contemporary life, which later laid the foundation of modern cooking and heating equipment. What we possess today are pieces of cooking equipment in traditional or modern styles. Besides that, you now have the option to use electric stoves instead of gas stoves.

What Benefits Can We Derive From Electric Stoves?

The most obvious difference between gas and electric stoves is the type of fuel used in both appliances. Another advantage of using electric stoves is the ease of use. For one, there are no gas tanks to turn on, which minimizes your anxiety of possibly blowing up your house because the safety knob failed. Electric stoves are very convenient to use. You simply need to plug it into an electric source and turn the unit on.

In terms of heat output, an electric fireplace stove gives off a steady amount of heat unlike the fluctuating heat from a gas stove. More so, you can forget wood chopping or scooping out ashes, and all the other Cinderella chores involved in gas or wooden fireplace maintenance. However, electric stove parts must be cleaned especially when winter approaches, and every couple of weeks during winter.

Today’s electric stoves are designed to produce heat faster and at more precise temperatures compared with the earlier designs, giving you more options. Aside from these advanced features, electric stoves today are categorized into three types.

The first type still employs an old technology of “heating coils” – these are very durable models. The second type was first introduced in the 1970’s is the electric stove featuring glass-ceramic tops, which utilize coiled infrared halogen lamps to produce heat – these are particularly easier to keep clean. The third type of electric stove is called the induction stove, which uses electromagnetic induction to give off heat. Ordinary pots and pans cannot be used on this type of stove unless they have ferromagnetic bottoms.

Almost all electric stoves perform similarly but differ in manufacturer specifications. Some still use knobs to regulate temperature while the more sophisticated designs have touch controls. Some of the oldest and leading brands are General Electric (GE), Kenwood, Monarch, and Whirlpool.

An example of a Kenwood electric stove features four burners as well as one burner exclusively for simmering, a self-cleaning oven, and uses 220V electricity. Whirlpool electric stove parts – kitchen range has an advanced sophisticated design but still resembles your good old kitchen range. It includes an oven that cooks 30% faster than the traditional models, and an electric ceramic glass range having a True Convection cooking system. It also features a warming drawer that allows you to set aside a food and keep it warm after cooking.

GE electric stove parts include a Glass-Ceramic Stove Cooktop made of highly-engineered glass ceramic material. It has one oven and a smooth top with four cooking elements. GE is known the world over for many decades now as a brand that delivers durable and great performing home appliances. This GE electric range is another innovative unit they have in offer.

Electric stoves are slowly supplanting the old gas stoves and burners partly because of convenience of use. However, using electric stoves do increase your electricity bills. Nonetheless, electric stoves and gas stoves consume almost the same amount of energy. So if you want to break free the old gas stoves, electric stoves are an excellent solution to your kitchen needs.